Whether you want ice cubes made of gin tequila or whiskey this thing lets you get them in mere minutes.
Beyond zero ice machine.
In this process the ethanol is removed leaving behind only a rich flavor.
To be able to freeze alcoholic beverages the beyond zero liquor ice maker attains temperatures under 112 deg celsius making sure it beyond ethanol s 114 degree melting point.
Beyond zero has developed both a single service device and a fully automatic machine that makes dispenses and stores the ice to keep up in high volume settings.
Regardless of whether you want ice cubes made up of gin tequila or whiskey it allows you to get them in just a few minutes.
More than that it only takes 4 5 minutes for the machine to get your ice cubes down to a temperature of 50 degrees fahrenheit.
In order to freeze alcohol the beyond zero liquor ice maker achieves temperatures as low as 112 degrees celsius ensuring it goes past ethanol s 114 degree melting point.
The team behind beyond zero promises that their machine will not only consistently produce measured cubes but it will do so while running on the same amount.
The beyond zero is an ice cube maker that doesn t make ice cubes out of water but out of.
The beyond zero is an ice cube maker that doesn t make ice cubes out of water but out of alcohol instead.
In just a few minutes the machines make four cubes at a time that equal the equivalent of a 1 0 or 1 5 ounce serving of liquor depending on the setting chosen by the user.
Similar devices would go on to fuel a nationwide trend but sherman didn t discover the gadget.
Beyond zero has developed both a single service device and a fully automatic machine that makes dispenses and stores the ice to keep up in high volume settings.
The machine requires liquid alcohol be poured into it which is then frozen in the form of cubes.
The range which comprises single serve and automatic machines was unveiled at the national restaurant association s international wine spirits beer show.
With a machine that s capable of freezing spirits wine and beer up to 76 f colder than regular ice cubes beyond zero is redefining what it means to have a cold drink.
Beyond zero began as a liquid nitrogen ice cream machine that sherman built as a young tinkerer.
For those worried about the electricity bill don t fret.